Sage, Organic (Broadleaf)
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Botanical Interests Organic Broadleaf Sage Seeds
Sage's flavor is bold and assertive and considered very valuable as a digestive aid to high-fat foods, such as pork, wild game, and cheese. Often paired with stuffing, it also livens up vegetables, potatoes, soups, and stews. This drought-tolerant plant also has edible, purple-blue flowers that attract pollinators, and the gray-green foliage provides an excellent contrast in the garden or containers.
Sowing Information:
- Light: Full sun to part shade
- When to Start Inside: 1 to 2 weeks after your average last frost date, when the soil temperature is at least 50°F.
- When to Sow Outside: RECOMMENDED. 6 to 8 weeks before your average last frost date.
- Seed Depth: ¼ inch
- Seed Spacing: A group of 3 seeds every 12–18 inches
- Row Spacing: 18 inches
- Thinning: When 2 inches tall, thin to 1 every 12–18 inches
- Days to Emerge: 7–21 days
Growing Notes:
- Harvesting: You may start harvesting leaves when plants are at least 6 inches tall. When plants are about 12 inches tall, stems can be cut just as flowers are opening to be dried.
- Variety Information: Grey-green foliage with pebbly texture on a semi-woody shrub. Purple-blue edible flowers bloom in whorls on spikes above the foliage.
- Hardiness: Perennial in USDA zones 4–8
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- Gaia Bachar, April 2024
"Every time I've gone into this place has been a lovely time. Their plant selection is terrific, with beautiful sculptures and even turtles hanging out! Took a class with Evan today and made bookmarks, I plan on coming back to take more classes."
- Alex Dolce, June 2025
"Such a great spot, fantastic selection. Gabriel made the whole experience that much better."
- Clint Fisher, May 2026
"Great plants and gifts! Beautiful rose bushes! We bought 20!"
- Stacy Herron, January 2023
