Cabbage, Heirloom (Early Flat Dutch)
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Lake Valley Early Flat Dutch Cabbage Seeds
Early Flat Dutch is an early-season variety with extra-sweet flavor. Known for its large, nearly flat, pale green heads averaging two to four lbs. each. One of the best varieties for storage.
Sowing Information:
- Light: Full sun - part shade
- When to Start Inside: RECOMMENDED. 6 to 8 weeks before your average last frost date, transplanting 2 to 4 weeks before your average last frost date. For fall crop, 4 to 6 weeks before transplanting outdoors in summer. Ideal soil temperature for germination is 75°–85°F. Mild Climates: Sow in fall for a cool–season harvest.
- When to Sow Outside: 4 to 6 weeks before your average last frost date for a summer crop, or 10 to 12 weeks before your average first fall frost date for a fall crop.
- Seed Depth: Plant seeds ¼ inch deep
- Seed Spacing: A group of 3 seeds every 18-24 inches
- Row Spacing: 24-36 inches
- Thinning: When 3" tall, thin to 1 every 18-24 inches
- Days to Germinate: 7-12 days
- Days to Maturity: 85 days
Growing Notes:
- Harvesting: Harvest by cutting the entire head at soil level as soon as the head feels firm.
- Attributes: Good for containers, cold tolerant
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